Chef's Features Friday, July 5, 2019



5:00pm to 9:00pm
Food & Beverage

Chef's Features for Friday, July 5, 2019

Friday Night Chef's Features
July, 5 2019 from 5:00 to Close
Avocado Fries 
Corona Tempura Buttered Avocado with Roasted Green Chili Ranch Dip
Caprese Chicken 
Pan Seared Chicken Breast, Sliced Garlic, Heirloom Grape Tomatoes, Fresh Basil, Fresh Mozzarella, and Seared Haricot Vertes
Cedar Park Salmon
Fresh Salmon, Citrus Butter Crust, Seared Broccolini with Sweet Peppers, and Grilled Lemon
Grilled Ribeye 
12oz Ribeye, Hickory Seasoned, Chipotle Butter, Onion Straws, and Garlic Mashed Potatoes

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