Stags' Leap Wine Dinner Thursday, November 21, 2019



Stags' Leap Wine Dinner for Thursday, November 21, 2019

Stags' Leap Wine Dinner November 21st, 2019 6:30pm Join us for Chef's community table dinner experience featuring a 3-course dinner with Stags' Leap wine pairings. $60++ per person Menu: First course: California Bouquet SaladTempura battered onion cup | artisan greens |berries blend and mandarins | gorgonzola crumbles | smoked maple dressing |cilantro oilWine Pairing: Karina ChardonnayEntrée: Iron skillet Beef Tenderloin6 oz center cut steak | four-cheese potato cake | buttered baby vegetables | fresh herb cabernet reductionWine Pairing: Hands of Time Red Blend Dessert: Chocolate Mousse Mason JarsDark chocolate mousse | butter-pecan-almond crust | flambéed marshmallows Wine Pairing: Artemis CabernetFor additional information please call 940.728.4653. Reservations Required.

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