Easter Brunch Sunday, April 9, 2023

Easter Brunch

Sunday, April 9th | 9:30am-1:00pm

Celebrate Easter Sunday with your loved ones at The Club. We will be offering a variety

of upscale stations for Members and their guests between 9:30am and 1:00pm.

Adults $65++ | Kids (11-16) $28++ | Kids (4-10) $15++ | Kids 3 & Under are Complimentary

Menu

Assorted Pastries

Omelet Station

Waffle Station

Salad Station

Caesar Salad with house herb croutons

Spring Mix Lettuce Salad with strawberries

Soup Station

Lobster Bisque with Cognac Essence

Hot Entrees

Seared Salmon with Green Garlic Sauce

Grilled Chicken with Exotic Mushrooms

Butternut Squash Raviolis with Brown Butter Sage Sauce and Pecans

Kalua Pork and Egg Benedict

Asparagus and Baby Heirloom Carrots with Béarnaise Sauce

Whipped Potatoes with Garlic Confit

Carving Stations

Slow Roasted Prime Rib with Horse Rashish Cream and Au Jus

Roasted Ham with Brown Sugar and Bourbon Sauce

Seafood Station

Peel and Eat Shrimp

Oyster on the Half Shell

Tuna Poke

Cocktail Sauce and Mignonette

Dessert Station

Chocolate Pyramid

Lemon Bar with Vanilla Chantilly

Fruit Tarts

Mini Carrot Cakes

Rocky Road Brownies

Mini Crème Brulee

KIDS CORNER

Mac and Cheese

Chicken Tenders

Buttered Broccoli

PJ&J on White Bread

Reservations Required

lworthey@arcisgolf.com | (940) 728-4653 | ForeTees App

*48-hour cancelation policy applies. Reservations are limited and will close on Tuesday, April 4th at 5:00pm.